One flat price.

    We don't charge more when we make you more.

    $149 / location / month

    Month to month. Cancel anytime. No setup fee.

    One underpriced item often covers the fee on its own. Juicer's job is to find the rest, every month, and show you the dollar impact of each move.

    See your numbers, free

    Every location includes

    • Continuous competitor and delivery-marketplace monitoring
    • Channel-specific pricing for dine-in, pickup, and delivery
    • Recommendations on a regular cadence
    • The Change History tab showing the real dollar impact of every change, the wins and the misses

    Running 25+ locations? Let's talk.

    Want to lock in annual once you've seen it work? You'll save about 20%.

    See what a small improvement is worth.

    Put in your own numbers. The math is yours, not ours.

    $
    1.00%
    0.5%3%

    Set this wherever you're comfortable. Most of what Juicer finds is small moves that add up, so start low.

    Per location, per year

    Annual sales × margin %
    $1,000,000 × 1.00% = $10,000 found
    Juicer cost ($149 × 12)
    $10,000 − $1,788 = $8,212 net

    Across 1 location

    Total found
    $10,000
    Total cost
    $1,788
    Total net
    $8,212

    We don't charge more when we make you more.

    Found per location$10,000
    Juicer cost per location$1,788

    The cost stays fixed at $1,788 per location.

    This is an estimate built from your inputs, not a promise. The real number comes from your own sales data, and Juicer only counts the actual difference between price and real sales. If a change impacts your volume, that counts against the number too.

    See your real number, free

    The calculator is a guess. The free read runs this same math on your actual POS data.

    Why this beats a consultant or a quarterly review.

    A consultant or quarterly review

    • Pricing looked at a few times a year
    • Stale on arrival: costs move weekly, competitors adjust market by market
    • A team, the overhead, and a six-figure bill

    • A continuous cadence of small pricing moves
    • Measured against live sales, market by market
    • The pricing discipline of a national chain, no team or overhead
    FAQ

    Answers to the obvious questions.

    No. Juicer is month-to-month at $149 per location, cancel anytime, no setup fee. If you'd rather lock in annual after you've seen it work, you save about 20%.

    Yes. $149 per location per month, billed monthly, no setup fee and no long-term commitment.

    Cancel anytime, no penalty and no notice period. Because it's month-to-month, you're never locked into something that isn't paying off.

    Days, not months. Once your POS is connected, we capture a baseline of your current prices and stand up your competitive view, then recommendations start arriving on a regular cadence.

    We work best with modern cloud POS systems (like Toast, Square, etc). If you're not sure whether yours is supported, talk to a margin expert and we'll confirm before you commit.

    No. Juicer recommends small, targeted moves on a regular cadence, and you implement only the ones you choose. Nothing is a big one-way bet, and every change is measured against live sales so you can see what worked.

    Every recommendation comes with the traffic risk attached, so you see where a change is safe and where it isn't before you make it. The goal is to protect margin without spooking your regulars.

    Juicer is margin management, not just pricing. It tracks your costs, prices each channel separately so delivery commissions are accounted for, finds promotions that drive volume without eroding margin, and shows the dollar impact of every move.

    Founder-led restaurant groups, roughly 3 to 50 locations, on a modern cloud POS with real delivery volume and no dedicated pricing person. If you're setting prices by gut between everything else you run, that's exactly who we built this for.

    A consultant looks at your pricing once or twice a year, hands you a deck, and leaves. Juicer runs continuously, measures against your live sales market by market, and gives you the discipline of a national chain with no team and no six-figure bill.

    See what your menu is leaving on the table.

    Free look at your numbers. Pay only when you're ready to act on them.

    See your numbers, free